In order that the machine of the dishwasher may last for a longer time, we have to maintain it clean. Depending on the hardness of the water, there might be a need to use softener (antical) and brightener product with relative frequency. Actually, the chemicals that we use for each washer already fulfills these requirements
When we like to clean the inside of the dishwashers, the first thing that we have to do is completely empty it. Thenm we have to clean the cutlery basket and the filter with a a sponge and dishwashing soap or a product that removes grease. With the same sponge and soap, we have to clean the board sides and the bottom of the dishwasher. In these rubbers, the rest of the grease accumulates. Last, we have to unscrew the propeller or the rotating arms and clean them assuring that no residuals rest inside. To end, we turn on the machine to work for one entire cycle and to a maximum temperature,with a specific cleaning product or simply vinegar, that we put a cup at the base of the dishwasher. It is advisable to do this every six months.
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